For many years, archaeologists were unaware of the
ancient clam terraces at Waiatt Bay, on Quadra Island. Author Judith Williams
knew no differently until she was advised of their existence by a Klahoose
elder named Elizabeth Harry (Keekus). By liaising with other observers of clam
gardens in the Broughton Archipelago and conducting her own survey of Waiatt
Bay and Gorge Harbour on Cortes Island, Williams has amassed evidence that the
rock structures seen only at the lowest tides were used by native peoples for the
purpose of cultivating butter clams. Her research does much to challenge the
notion of pre-contact West Coast indigenous peoples and hunters-gatherers
alone. The clam gardens whose existence she reveals here might also be unique
in the world. http://www.amazon.com/Clam-Gardens-Aboriginal-Mariculture-Transmontanus/dp/1554200237
I love the story
of Clam Gardens and how they have become objects of study, especially because
they are Indigenous creations that employ “stone walls” around a resource zone –
and that they were “re-discovered” by a retired art teacher who kept pestering archaeologists
about them until her "amateur" observations led to the acceptance of the whole deal. In
a way it’s a similar function that I ascribe to many certain Indigenous rows of stones created to maintain certain resource zones such as certain swamps and streams (and
possibly salt marshes where I often see interesting rows of stones with that “Indian
Look” as I drive by at low tide), but of course obviously it’s water and not
fire involved as it is in more upland sorts of places. One of my favorite Stone Terrapins sits on one of those Indigenous Rows of Stones above one such salt marsh in a Connecticut State Park in Madison CT:
(And you know, now that I think of it, perhaps
that Chaffinch Fish Weir down in Guilford CT was a combination Fish Trap and
clam garden. Hmm, I’ll have to ponder on that…)
So, yeah, these accepted
clam gardens are up in Canada, on the north western coast of Turtle Island, but by
chance I happened to hear of an archaeologist in Delaware who just might have
come across at least one east coast clam garden, the details of which I know absolutely
nothing about. So this post is also sort of a way of getting in touch with the
fellow, just like my new Bio for my new band will also serve as an obituary –
once I get around to actually writing it…
I did kind of Google
around for anything I could find and did come across this, not mentioning any
stone walls but using the term clam
garden as well as perpetrating a common thought that the Indigenous People
who once lived and clammed there are long gone:
Clams and Clamming
By Gustav Kobbe
“The boys and
women of Parkertown (on the Navesink River, N. J.) practice more primitive
methods of capturing clams. They rake, hoe, or tread for them. These means can
be employed only in shallow water—water shallow enough for wading. The raker,
or hoer, uses the ordinary implements of agriculture, but instead of
cultivating a vegetable garden he is tilling a clam garden on the bed of the
river, wading as he does so. Treading for clams is the special occupation of
women. You will see a barefooted woman pull her boat from Parkertown half-way
across the river to the little sedgy island which is part of the Sandy Hook reservation,
and, having clambered over the gunwale, wade in the shallow water, towing the
boat behind her. Every now and then she will reach down into the water and then
throw the clam on which she has trodden into her boat. Some women who are not
fortunate enough to own a boat tread in the shallows along the Parkertown
shores with a tub in tow…When, in 1609, Henry Hudson anchored the
"HalfMoon" in the Horseshoe at Sandy Hook, he found clamfishermen
there. They were redskins of the Lenni Lenape tribe. The Lenni Lenapes have
long since disappeared, but the clam-fishermen are still there. They live in
little shanties built on small scows to which they tie their boats. They drift
down in their shanties from Parkertown in the early spring, and drift back
again in the late fall…” (Page 811 of https://books.google.com/books?id=8-UhAQAAMAAJ&pg=PA46#v=onepage&q&f=false)
I did come across this site that is new to me – and that I
find both really interesting and encouraging as an independent or avocational
Indigenous Stonework Researcher:
“The Clam Garden Network is a group of
First Nations, academics, researchers, and resource managers from coastal
British Columbia, Washington State, and Alaska who are interested in the
cultural and ecological importance of traditional clam management practices and
features, including clam gardens. We share ideas, research approaches, tools,
and data to better inform our knowledge about how people used intertidal
resources and ecosystems. We see clam gardens as a compelling focal point for a
series of linked current social issues, such as food security, First Nations
governance, and inter-generational knowledge sharing….
Indigenous people of the west coast of North America used a
range of techniques and practices to maintain or increase the production of
culturally important foods, including clams.
These practices are encompassed within age-old social, economic, and
spiritual beliefs and practices of coastal First Peoples. One long-lasting and
visible practice was the building of clam gardens.
Photo: Mary Morris.
Photo and Image: Amy Groesbeck.
Clam gardens are
ancient intertidal features constructed by the coastal First Nations of British
Columbia (Canada) and Native Americans of Washington State and Alaska (USA), to
enhance shellfish productivity. These features are made by constructing rock
walls at the low tide line along the edges of bays and inlets, transforming
naturally sloping beaches or rocky shorelines into productive, level beach
terraces. While clam garden morphology, character, and setting can vary
greatly, they generally consist of a well-sorted boulder wall built at the
lowest tide line and a terrace on the landward side of the wall. By building
the walls at particular heights in relationship to the tides (“tidal heights”),
these features expand the zone of the beach where clams thrive. According to
local knowledge, clamming beaches, including those associated with clam
gardens, were kept clear of large rocks as another means to increase clam
habitat. The flattened terrace created by garden walls can range in size from a
few square meters on small beaches to well over a kilometer in length. These
larger beaches are more like vast fields than ‘gardens’ in size.
Clam gardens are sometimes visible from Google Earth satellite images. Photo: Dana Lepofsky.
There are probably hundreds, if not
thousands, of clam gardens that have yet to be recorded along the northwest
coast. Rising or dropping sea levels, lack of surveying, and industrial
development of the foreshore are among the main reasons why modified beaches
are yet to be identified in some regions.
Mapping the locations of these features is slow-going. Given that most
clam gardens are situated at today’s low-low tide levels, there are only about
40 to 80 daylight hours per year (May – September) when they are visible.
Nonetheless, clam gardens have been recorded or observed from Alaska, through
British Columbia, and into Washington State…”
I liked this
very much as well:
"Gví'ilás"
is an Heiltsuk word for customs and laws concerning the sustainable harvesting
of Heiltsuk resources for sustenance, cultural, commercial and recreational
use. The remarkable stone fish traps,
still evident on many Heiltsuk beaches (left), are an example of how
intensively salmon fisheries were stewarded. Heiltsuk archaeologist Xanius
(Elroy White) presented an academic paper at the annual conference for
Northwest Anthropology in April 2008, describing the use of stone traps to form
holding pools for migrating chum salmon. Increasingly such ancient indigenous
structures are used to prove Aboriginal Title and Rights. The presence of fish weirs and clam gardens is proof of extensive and
careful management, of food resources being "gardened" rather than
gathered in the "wild." This is an important change in
perspective with implications for treaty negotiations and land claims. European
settlers mistakenly viewed land in the new colony as wild and uninhabited and
therefore up for grabs. The clam gardens at Gale Passage, between Athlone and
Dufferin Islands, have been continually harvested commercially by Heiltsuk clam
diggers (right). Non native forest activist Ingmar Lee describes them as "demonstrating a sophisticated
understanding of stonework engineering designed to withstand centuries of
continuous, albeit gentle tidal action. They absolutely abound with clams; at
first glance I estimate they have increased the clam habitat by as much as 30
percent and also they enhance the ability of the clams to grow bigger and
faster."
Clam gardens, Gale Passage, 2007.
Photo: Ingmar Lee
Some other links:
Large clam garden terrace in the Canadian Gulf Islands
shows the extent of foreshore management by Indigenous people of the region. Image Courtesy of Phys.org.
Andrew and Tom. The low rock wall and flat beach of a clam garden is clearly visible. Photo © Katya Palladina
And many thanks to Mike StandingWater for passing on the name and email for Glen Mellin.
Well, I found this, at http://asdweb.startlogic.com/sitebuildercontent/sitebuilderfiles/april2015issue.pdf The Clam Gardens on Pot Hook Creek
ReplyDelete(South of Cape Henlopen, Delaware)
Glen Mellin and Lenny Truitt that will appear in the next Issue!
http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0091235
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